For those of you who love my Toffee, try it as a cookie!
- 1 cup of Butter - softened
- 1 cup of brown sugar
- 1 teaspoon vanilla
- 1 egg yolk
- 2 cups of flour
- 3/4 cup of chocolate chips - melted
- 1/2 cup of crushed walnuts
- Bake in a shallow 9x13 pan @ 400 for 8-10 minutes
In your Mixer, combine softened butter, brown sugar, egg yolk and vanilla - mix thoroughly add flour.
Cook at 400 degrees for 8-10 minutes just until the dough is a little brown in top. It goes by fast.
While the cookies are still warm, drizzle and spread melted chocolate all over surface of cookie. After the chocolate is spread, sprinkle crushed walnuts over chocolate. Cut into 2 inch by 2 inch squares. I like to Eat the cookies immediately, but they are also delicious after the cookies have cooled.